We really, really LOVE great beer! HopSaint Brewing Company offers great flavor sensations through
variety, quality craftsmanship, natural ingredients and traditional time-honored techniques...
No short cuts. We love to step outside of the box, try new things, and we hope you'll like it too!
A German-style Kolsch made with pilsner and wheat malt. Classic apple and pear notes from the special strain of yeast used make this light refresher complex and enjoyable.
5.3% ABV * 20 IBUs
‘SOP IT TO ME
A slightly-sour fruited wheat ale. Made with soursop (a tropical fruit) and tangerines. Tangy stone fruit and citrus dominate.
5.8% ABV * 0 IBUs
Today’s secret word is...Kiwi! A sour wheat ale that used over 800 pounds of fresh pressed kiwi juice direct from our friends at Mission Trail up at Monterey County. Big kiwi aroma on the nose with a medium mouth- feel, and tangy citrusy finish.
4.5% ABV * 1 IBUs
A hazier and juicier version of our award winning Pure Intention Pale Ale. Mosaic and Denali hops. 5.7% ABV * 35 IBUs
An American Pale Ale highlighting the Simcoe hop. Cleanly bittered and balanced with a nice passion fruit and pine nose. 6.2% ABV * 50 IBUs
BRING THE NOISE
NE-Style “Hazy” IPA. Bursting with Citra, Denali, and Glacier hops, tropical fruit and citrus notes dominate the palate. Finishes dry and complex thanks to the special blend of yeasts we’ve been experimenting with.
7.0% ABV * 40 IBUs
Join us in our effort to help raise funds for victims of the NorCal Camp Fire. All proceeds will be donated in collaboration with Sierra Nevada Brewing Company. We brewed the IPA recipe that was given to us with just a few small modifications. Centennial and Cryo Cascade hops.
6.7% ABV * 60 IBUs
American double red ale. British crystal and base malts with CTZ for the dry hop. Balanced and clean with a dank hop character.
8.0% ABV * 60 IBUs
SWEET STOUT (ON NITRO)
Dark and rich, with a healthy dose of lactose for body and sweetness. Caramel, toffee and mocha notes dominate.
5.8% ABV * 26 IBUs