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We really, really LOVE great beer! HopSaint Brewing Company offers great flavor sensations through
variety, quality craftsmanship, natural ingredients and traditional time-honored techniques...
No short cuts. We love to step outside of the box, try new things, and we hope you'll like it too!

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KOLSCH ENOUGH

A German-style Kolsch made with pilsner and wheat malt. Classic apple and pear notes from the special strain of yeast used make this light refresher complex and enjoyable.
5.3% ABV * 20 IBUs

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HAPPY PILS

German pilsner malt, Saphir and NZ Wakatu in the whirlpool, and dry-hop. Classic pils taste with a west-coast edge. Take your happy pills! 5.3% ABV * 35 IBUs

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ELEVEN EIGHT

A British inspired brown mild with a west coast influence. Malty, and with caramel and toasty biscuit notes, this one will please the foodies as it pairs well with many dishes. 4.8% ABV * 18 IBUs

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PURE INTENTION

Pale Ale with a touch of specialty malts and dry-hopped with Mosaic and El Dorado. Tropical, hoppy, and delicious. Silver medal at the 2017 Great American Beer Festival!
5.7% ABV * 45 IBUs

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FRESH INTENTIONS

A special pale ale, brewed once a year, when the fresh hops are in season. This year we used 100% Mosaic hops fresh-picked and shipped overnight from the farm in Yakima, WA. Huge nose and hop flavor from the 8 pounds per bbl of wet hops used.
6.2% ABV * 40 IBUs

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BRUT WAYNE

Our first Brut IPA is a collaboration with the soon to open Game Craft Brewing in Laguna Hills. It turned out great, with Simcoe, Loral, and Citra all layering on top of the bone-dry pilsner malt base.
7.0% ABV * 55 IBUs

HOPICIDAL TENDENCIES

West-coast IPA made with Citra, Hull Melon, and Azacca. Dry and fruity with a clean crisp finish.
6.9% ABV * 55 IBUs

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NO FLOCS GIVEN

NE-DIPA dry hopped with Denali, Mosaic, and Citra. Huge candied pineapple and tropical fruit on the nose with a balanced mouthfeel and alcohol content.
7.9% ABV *
45 IBUs

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RUCKUS RISING

American double red ale. British crystal and base malts with CTZ for the dry hop. Balanced and clean with a dank hop character.
8.0% ABV * 60 IBUs

SGT. STA-DANKO DIPA

A bone dry west-coast double. Heaps of Ekuanot, Amarillo, and Summit that would satisfy even the Sarge. To catch the hop, you must become the hop.
9.0% ABV * 70 IBUs

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CHOCOLATE TRIP (ON NITRO)

Decadent and smooth, this is a porter for chocolate lovers. We added real cacao nibs for an unmistakable chocolate layer that melds seamlessly with the base beer.
6.0% ABV * 26 IBUs

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SWEET STOUT (ON NITRO)

Dark and rich, with a healthy dose of lactose for body and sweetness. Caramel, toffee and mocha notes dominate.
5.8% ABV * 26 IBUs

 
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Our Brewery is a 10bbl system which will allow us to showcase our exceptional selection of seasonal brews. HopSaint's Brewmaster Brian Brewer (yes, that's his real name!) intends to do some barrel aging with some of his handcrafted small batch brews.

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Dubbed "the Oscars of the brewers' world," the Great American Beer Festival (GABF), held in Denver, brought together 8,000 brews in 98 different categories during the weekend of October 7, 2017. HopSaint competed and was awarded the silver medal for Pure Intention Pale Ale in the category of "Australian Style or International-Style Pale Ale."

HopSaint's brewmaster Brian Brewer said, "We are so humbled and excited to get recognized for our hard work! A huge thanks to all of our customers and fans for your support."